How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Stuffed Shells?

You need 5 ingredients. The key ingredients include: 14 jumbo macaroni shells, 1 (10 oz.) can cream of celery soup, 1 (6 oz.) can tuna, drained, 1 c. shredded Cheddar cheese, and more.

Is Tuna-Stuffed Shells suitable as seafood?

Yes, Tuna-Stuffed Shells falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Stuffed Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Stuffed Shells Recipe

Name: Tuna-Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 jumbo macaroni shells; 1 (10 oz.) can cream of celery soup; 1 (6 oz.) can tuna, drained; 1 c. shredded Cheddar cheese; 1/4 c. milk

Tuna-Stuffed Shells – a delicious recipe with macaroni, cream of celery soup, tuna, Cheddar cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

14 jumbo macaroni shells
1 (10 oz.) can cream of celery soup
1 (6 oz.) can tuna, drained
1 c. shredded Cheddar cheese
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna-Stuffed Shells

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