How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Stuffed Mushrooms?

You need 7 ingredients. The key ingredients include: 8 large mushroom caps, 6 1/2 oz. albacore tuna (packed in water), rinsed and drained, 1 Tbsp. capers, rinsed and drained, 2 Tbsp. Dijon-style mustard, and more.

Is Tuna Stuffed Mushrooms suitable as seafood?

Yes, Tuna Stuffed Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Stuffed Mushrooms Recipe

Name: Tuna Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large mushroom caps; 6 1/2 oz. albacore tuna (packed in water), rinsed and drained; 1 Tbsp. capers, rinsed and drained; 2 Tbsp. Dijon-style mustard; 2 Tbsp. mayonnaise; 1 tsp. minced onion; 1 tsp. chopped celery

Tuna Stuffed Mushrooms – a delicious recipe with mushroom caps, water, capers, mustard, mayonnaise, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 large mushroom caps
6 1/2 oz. albacore tuna (packed in water), rinsed and drained
1 Tbsp. capers, rinsed and drained
2 Tbsp. Dijon-style mustard
2 Tbsp. mayonnaise
1 tsp. minced onion
1 tsp. chopped celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Seafood

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