How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Stuffed Crescent Roll Casserole?

You need 6 ingredients. The key ingredients include: 2 (6 ounce) cans tuna in water, drained well, 1 small onion, diced, 1 cup shredded cheese (your choice), 1 cup frozen vegetables, thawed and drained, and more.

Is Tuna Stuffed Crescent Roll Casserole suitable as seafood?

Yes, Tuna Stuffed Crescent Roll Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Stuffed Crescent Roll Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Stuffed Crescent Roll Casserole Recipe

Name: Tuna Stuffed Crescent Roll Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans tuna in water, drained well; 1 small onion, diced; 1 cup shredded cheese (your choice); 1 cup frozen vegetables, thawed and drained; 2 eggs; 8 ounces crescent rolls

Try this homemade Tuna Stuffed Crescent Roll Casserole recipe the whole family will love. Made with water, onion, shredded cheese and frozen vegetables.…

This Tuna Stuffed Crescent Roll Casserole relies on simple, everyday ingredients such as small onion, diced, eggs and crescent rolls. It comes together quickly and makes 4 servings, at about 249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 (6 ounce) cans tuna in water, drained well
1 small onion, diced
1 cup shredded cheese (your choice)
1 cup frozen vegetables, thawed and drained
2 eggs
8 ounces crescent rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Seafood

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