Tuna Stuffed Cannelloni — Seafood recipe

Tuna Stuffed Cannelloni

Eats Now Editorial Team  · 205 kcal  · Seafood

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Try this homemade Tuna Stuffed Cannelloni recipe the whole family will love. Made with ricotta cheese, tuna, scallion and red bell pepper. Easy step-by-…

This Tuna Stuffed Cannelloni relies on simple, everyday ingredients such as ricotta cheese, canned tuna, drained, tomatoes with juice, diced and salt & pepper. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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