Fresh, crisp and full of flavor — this Tuna Sea Shell Salad is a must-try. Made with seashell macaroni, tuna, cucumber and celery. Easy step-by-step ins…
This Tuna Sea Shell Salad relies on simple, everyday ingredients such as (9 1/4 oz.) tuna, cucumber, sliced, stalk celery, chopped and small onion, chopped. It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026