How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fried Veggies #1?

You need 13 ingredients. The key ingredients include: 1 T. peanut oil, 1/4 lb. Chinese snow peas, cut into 1-inch pieces, 2 oz. oyster mushrooms, whole or cut in half, 2 oz. shiitake mushrooms, whole or halved, stems removed, and more.

Is Stir Fried Veggies #1 suitable as seafood?

Yes, Stir Fried Veggies #1 falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stir Fried Veggies #1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fried Veggies #1 Recipe

Name: Stir Fried Veggies #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 T. peanut oil; 1/4 lb. Chinese snow peas, cut into 1-inch pieces; 2 oz. oyster mushrooms, whole or cut in half; 2 oz. shiitake mushrooms, whole or halved, stems removed; 2 oz. each red and yellow bell pepper strips, cut into 1-inch pieces; 1/2 large Japanese eggplant, cut into 6 or 7 slices; 1/4 medium bok choy, cut into 1-inch chunks; 5 to 6 broccoli florets; 5 young asparagus spears, cut into 1 1/2 to 2-inch lengths; 1/2 c. chicken stock, heated; 1 T. soy sauce; Salt; Freshly ground pepper

Try this homemade Stir Fried Veggies #1 recipe the whole family will love. Made with peanut oil, Chinese snow peas, oyster mushrooms and shiitake mushro…

This Stir Fried Veggies #1 relies on simple, everyday ingredients such as t. peanut oil, to 6 broccoli florets, chicken stock, heated and t. soy sauce. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stir Fried Veggies #1

Tips for the best results

Variations & substitutions

My Personal Notes

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