How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fried Veggies #1?

You need 13 ingredients. The key ingredients include: 1 T. peanut oil, 1/4 lb. Chinese snow peas, cut into 1-inch pieces, 2 oz. oyster mushrooms, whole or cut in half, 2 oz. shiitake mushrooms, whole or halved, stems removed, and more.

Is Stir Fried Veggies #1 suitable as seafood?

Yes, Stir Fried Veggies #1 falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stir Fried Veggies #1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fried Veggies #1 Recipe

Name: Stir Fried Veggies #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 T. peanut oil; 1/4 lb. Chinese snow peas, cut into 1-inch pieces; 2 oz. oyster mushrooms, whole or cut in half; 2 oz. shiitake mushrooms, whole or halved, stems removed; 2 oz. each red and yellow bell pepper strips, cut into 1-inch pieces; 1/2 large Japanese eggplant, cut into 6 or 7 slices; 1/4 medium bok choy, cut into 1-inch chunks; 5 to 6 broccoli florets; 5 young asparagus spears, cut into 1 1/2 to 2-inch lengths; 1/2 c. chicken stock, heated; 1 T. soy sauce; Salt; Freshly ground pepper

Stir Fried Veggies #1

Eats Now Editorial Team · 309 kcal · Seafood

Stir Fried Veggies #1 – a delicious recipe with peanut oil, Chinese snow peas, oyster mushrooms, shiitake mushrooms, pepper strips, Japanese eggplant. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Stir Fried Veggies #1

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