How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Salmon Casserole?

You need 5 ingredients. The key ingredients include: 2 cans tuna, 1 large can salmon, 2 cans peas, 2 cans cream of mushroom soup, and more.

Is Tuna-Salmon Casserole suitable as seafood?

Yes, Tuna-Salmon Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Salmon Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Salmon Casserole Recipe

Name: Tuna-Salmon Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans tuna; 1 large can salmon; 2 cans peas; 2 cans cream of mushroom soup; medium size bag potato chips

Tuna-Salmon Casserole – a delicious recipe with tuna, salmon, peas, cream of mushroom soup, potato chips. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans tuna
1 large can salmon
2 cans peas
2 cans cream of mushroom soup
medium size bag potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Seafood

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Tuna-Salmon Casserole

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