How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad With Lemon Aïoli?

You need 4 ingredients. The key ingredients include: 3 (12-oz.) cans solid white tuna in spring water, drained and flaked, 1/2 English cucumber, cut into half-moon-shaped slices, 1 large Granny Smith apple, diced, 1/4 cup minced red onion.

Is Tuna Salad With Lemon Aïoli suitable as seafood?

Yes, Tuna Salad With Lemon Aïoli falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad With Lemon Aïoli?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad With Lemon Aïoli Recipe

Name: Tuna Salad With Lemon Aïoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (12-oz.) cans solid white tuna in spring water, drained and flaked; 1/2 English cucumber, cut into half-moon-shaped slices; 1 large Granny Smith apple, diced; 1/4 cup minced red onion

Tuna Salad With Lemon Aïoli – a delicious recipe with solid white, cucumber, apple, red onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 (12-oz.) cans solid white tuna in spring water, drained and flaked
1/2 English cucumber, cut into half-moon-shaped slices
1 large Granny Smith apple, diced
1/4 cup minced red onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Seafood

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Tuna Salad With Lemon Aïoli

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