Fresh, crisp and full of flavor — this Tuna Salad Veronique is a must-try. Made with salad greens, tuna, green grapes and mayonnaise. Easy step-by-step …
This Tuna Salad Veronique relies on simple, everyday ingredients such as qt. salad greens, (6 1/2 oz.) can tuna, seedless green grapes and real mayonnaise. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026