How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 6 ingredients. The key ingredients include: 1 (9 oz.) can light tuna in water, 1 onion, chopped, 1 celery stalk, chopped fine, 1/2 apple, chopped with skin, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 oz.) can light tuna in water; 1 onion, chopped; 1 celery stalk, chopped fine; 1/2 apple, chopped with skin; 1 Tbsp. light mayonnaise; small amount lemon juice

Tuna Salad – a delicious recipe with water, onion, celery stalk, apple, light mayonnaise, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (9 oz.) can light tuna in water
1 onion, chopped
1 celery stalk, chopped fine
1/2 apple, chopped with skin
1 Tbsp. light mayonnaise
small amount lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Seafood

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