How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 10 ingredients. The key ingredients include: 1 (9 1/4 oz.) can tuna, 1 (10 oz.) pkg. frozen English peas, 1 c. chopped celery, 3/4 c. mayonnaise or salad dressing, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 1/4 oz.) can tuna; 1 (10 oz.) pkg. frozen English peas; 1 c. chopped celery; 3/4 c. mayonnaise or salad dressing; 1/2 c. chopped green onions; 2 Tbsp. lemon juice; 1/8 tsp. garlic salt; 1 tsp. soy sauce; 1/4 c. slivered almonds; 1 c. Chinese noodles

Tuna Salad

Eats Now Editorial Team · 689 kcal · Seafood

Tuna Salad – a delicious recipe with tuna, peas, celery, mayonnaise, green onions, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Salad

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