How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Tunalike Salad?

You need 12 ingredients. The key ingredients include: 1 (15 ounce) can chickpeas, drained (about 1 3/4 cups), 1/2 cup finely diced celery (I use the food processor), 1/4 cup finely diced sweet onion (or green onion), 2 tablespoons fresh lemon juice, and more.

Is Chickpea Tunalike Salad suitable as seafood?

Yes, Chickpea Tunalike Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chickpea Tunalike Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea Tunalike Salad Recipe

Name: Chickpea Tunalike Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can chickpeas, drained (about 1 3/4 cups); 1/2 cup finely diced celery (I use the food processor); 1/4 cup finely diced sweet onion (or green onion); 2 tablespoons fresh lemon juice; 2 -3 tablespoons minced fresh parsley (sometimes I add a little fresh chopped dill); 1 tablespoon vegan mayonnaise (or regular or if you wish to omit mayonnaise add 1 tbls. extra virgin olive oil); 2 teaspoons brown mustard; 2 teaspoons well drained pickle relish (sweet or dill-your choice); 1/4 teaspoon paprika (I used smoked paprika); crushed toasted nori (about 1/8-1/4 cup-optional); salt; pepper

Chickpea Tunalike Salad

Eats Now Editorial Team · 100 kcal · Seafood

Chickpea Tunalike Salad – a delicious recipe with chickpeas, celery, sweet onion, lemon juice, fresh parsley, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chickpea Tunalike Salad

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