Tuna Salad

1. 1

   Drain water out of tuna and place into a large bowl to add other ingredients.

2. 2

   Add celery salt, onion salt and a pinch of salt and pepper.

3. 3

   Mix well, until tuna is broken into smaller pieces.

4. 4

   Then add mayonnaise and mustard.

5. 5

   Stir well until thoroughly mixed.

6. 6

   Chill and serve on a lettuce leaf.

* Per serving · 4 servings · Values may vary.

No additional tips available.