How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Rice Casserole?

You need 5 ingredients. The key ingredients include: 1 can tuna, drained, 1 can green beans, drained, 1 can cream of mushroom soup (no water), 1 1/2 c. cooked rice, and more.

Is Tuna-Rice Casserole suitable as seafood?

Yes, Tuna-Rice Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Rice Casserole Recipe

Name: Tuna-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna, drained; 1 can green beans, drained; 1 can cream of mushroom soup (no water); 1 1/2 c. cooked rice; 3 Tbsp. soy sauce or add to taste

Tuna-Rice Casserole – a delicious recipe with tuna, green beans, cream of mushroom soup, rice, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna, drained
1 can green beans, drained
1 can cream of mushroom soup (no water)
1 1/2 c. cooked rice
3 Tbsp. soy sauce or add to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna-Rice Casserole

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