Tuna Rice Cakes — Seafood recipe

Tuna Rice Cakes

Eats Now Editorial Team  · 361 kcal  · Seafood

Jump to Recipe

Bake this irresistible Tuna Rice Cakes at home. Made with basmati rice, onion, lemon and curry powder. Easy step-by-step instructions included.

This Tuna Rice Cakes relies on simple, everyday ingredients such as basmati rice, cooked, onion, finely chopped, lemon, juice of and curry powder. It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions