How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Quiche?

You need 8 ingredients. The key ingredients include: 1/2 c. margarine, 2 Tbsp. flour, 2 beaten eggs, 1/2 c. milk, and more.

Is Tuna Quiche suitable as seafood?

Yes, Tuna Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Quiche Recipe

Name: Tuna Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 2 Tbsp. flour; 2 beaten eggs; 1/2 c. milk; 1 (6 1/2 oz.) can flaked tuna, drained; 1 (8 oz.) pkg. mild cheese, grated; 1/3 c. chopped onions; 1 pie shell

Tuna Quiche – a delicious recipe with margarine, flour, eggs, milk, tuna, mild cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. margarine
2 Tbsp. flour
2 beaten eggs
1/2 c. milk
1 (6 1/2 oz.) can flaked tuna, drained
1 (8 oz.) pkg. mild cheese, grated
1/3 c. chopped onions
1 pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Quiche

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