How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Pot Pie?

You need 5 ingredients. The key ingredients include: 2 pie crusts, 2 cans Veg-All vegetables, 2-3 cans cream of potato soup, 1 large can of tuna (or you can use chicken, turkey, or browned hamburger), and more.

Is Tuna Pot Pie suitable as seafood?

Yes, Tuna Pot Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Pot Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Pot Pie Recipe

Name: Tuna Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pie crusts; 2 cans Veg-All vegetables; 2-3 cans cream of potato soup; 1 large can of tuna (or you can use chicken, turkey, or browned hamburger); Velveeta cheese (optional)

Tuna Pot Pie – a delicious recipe with Veg-All, cream of potato soup, tuna, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pie crusts
2 cans Veg-All vegetables
2-3 cans cream of potato soup
1 large can of tuna (or you can use chicken, turkey, or browned hamburger)
Velveeta cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Pot Pie

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