How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Pie?

You need 9 ingredients. The key ingredients include: 1/4 lb. cheese, grated (Swiss or Monterey Jack), 1/4 c. Parmesan cheese, 3 eggs, beaten, 1 cooked pie shell, cooled for 10 minutes, and more.

Is Tuna Pie suitable as seafood?

Yes, Tuna Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Pie Recipe – Eats Now

Name: Tuna Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/4 lb. cheese, grated (Swiss or Monterey Jack); 1/4 c. Parmesan cheese; 3 eggs, beaten; 1 cooked pie shell, cooled for 10 minutes; 3 Tbsp. minced onion; 2 Tbsp. mayo; 1 can tuna; 1 Tbsp. sherry (optional); dash of garlic salt

Tuna Pie – a delicious recipe with cheese, Parmesan cheese, eggs, shell, onion, mayo. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 lb. cheese, grated (Swiss or Monterey Jack)
1/4 c. Parmesan cheese
3 eggs, beaten
1 cooked pie shell, cooled for 10 minutes
3 Tbsp. minced onion
2 Tbsp. mayo
1 can tuna
1 Tbsp. sherry (optional)
dash of garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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