How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Patties Burgers Cakes.....Something Like That?

You need 6 ingredients. The key ingredients include: 2 (6 ounce) cans tuna (drained, but not squeezed dry), 1 package seasoned stuffing mix, 2 eggs, 1/3 cup mayonnaise, and more.

Is Tuna Patties Burgers Cakes.....Something Like That suitable as seafood?

Yes, Tuna Patties Burgers Cakes.....Something Like That falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Patties Burgers Cakes.....Something Like That?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna Patties Burgers Cakes.....Something Like That

Name: Tuna Patties Burgers Cakes.....Something Like That
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans tuna (drained, but not squeezed dry); 1 package seasoned stuffing mix; 2 eggs; 1/3 cup mayonnaise; 1/2 teaspoon dill weed (optional); oil, to fry in

Bake this irresistible Tuna Patties Burgers Cakes.....Something Like That at home. Made with tuna, eggs, mayonnaise and dill. Easy step-by-step instruct…

This Tuna Patties Burgers Cakes.....Something Like That relies on simple, everyday ingredients such as seasoned stuffing mix, eggs, mayonnaise and dill weed (optional). It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 (6 ounce) cans tuna (drained, but not squeezed dry)
1 package seasoned stuffing mix
2 eggs
1/3 cup mayonnaise
1/2 teaspoon dill weed (optional)
oil, to fry in

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Seafood

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