How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Pate?

You need 7 ingredients. The key ingredients include: 1 can tuna with oil, drained (chunk light), 8 oz. cream cheese, 1 Tbsp. chopped parsley, 1/8 tsp. chili powder, and more.

Is Tuna Pate suitable as seafood?

Yes, Tuna Pate falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Pate Recipe – Eats Now

Name: Tuna Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna with oil, drained (chunk light); 8 oz. cream cheese; 1 Tbsp. chopped parsley; 1/8 tsp. chili powder; 1/4 tsp. onion chips or 1 slice chopped onion; 3 dashes Tabasco sauce; 1/2 tsp. mayonnaise

Tuna Pate – a delicious recipe with tuna, cream cheese, parsley, chili powder, onion chips, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna with oil, drained (chunk light)
8 oz. cream cheese
1 Tbsp. chopped parsley
1/8 tsp. chili powder
1/4 tsp. onion chips or 1 slice chopped onion
3 dashes Tabasco sauce
1/2 tsp. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Pate

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