How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Pasta Bake With Corn Chip Crunchy Topping?

You need 8 ingredients. The key ingredients include: 200 g large spiral pasta, 300 g chunk tuna, 420 g condensed cream of celery soup, 1 cup grated cheese, and more.

Is Tuna Pasta Bake With Corn Chip Crunchy Topping suitable as seafood?

Yes, Tuna Pasta Bake With Corn Chip Crunchy Topping falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Pasta Bake With Corn Chip Crunchy Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Pasta Bake With Corn Chip Crunchy Topping Recipe

Name: Tuna Pasta Bake With Corn Chip Crunchy Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g large spiral pasta; 300 g chunk tuna; 420 g condensed cream of celery soup; 1 cup grated cheese; 1/4 cup fresh parsley; For the crunchy topping; 1 cup crushed corn chips; 1/2 cup grated cheese

Tuna Pasta Bake With Corn Chip Crunchy Topping – a delicious recipe with spiral pasta, tuna, condensed cream, grated cheese, parsley, corn chips. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

200 g large spiral pasta
300 g chunk tuna
420 g condensed cream of celery soup
1 cup grated cheese
1/4 cup fresh parsley
For the crunchy topping
1 cup crushed corn chips
1/2 cup grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Seafood

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Tuna Pasta Bake With Corn Chip Crunchy Topping

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