How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Or Salmon Casserole?

You need 6 ingredients. The key ingredients include: 1 (10 ounce) can salmon or (10 ounce) can tuna (approximate on the ounce can, just a small can of salmon), 1 (10 ounce) can mushroom soup, 8 -10 soda crackers, crushed, 1/2 onion, diced, and more.

Is Tuna Or Salmon Casserole suitable as seafood?

Yes, Tuna Or Salmon Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Or Salmon Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Or Salmon Casserole Recipe

Name: Tuna Or Salmon Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can salmon or (10 ounce) can tuna (approximate on the ounce can, just a small can of salmon); 1 (10 ounce) can mushroom soup; 8 -10 soda crackers, crushed; 1/2 onion, diced; 1/4 cup celery, diced (optional); 3 cups cooked pasta

Try this homemade Tuna Or Salmon Casserole recipe the whole family will love. Made with salmon, mushroom soup, soda crackers and onion. Easy step-by-ste…

This Tuna Or Salmon Casserole relies on simple, everyday ingredients such as (10 ounce) can mushroom soup, soda crackers, crushed, onion, diced and celery, diced (optional). It comes together quickly and makes 4 servings, at about 733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (10 ounce) can salmon or (10 ounce) can tuna (approximate on the ounce can, just a small can of salmon)
1 (10 ounce) can mushroom soup
8 -10 soda crackers, crushed
1/2 onion, diced
1/4 cup celery, diced (optional)
3 cups cooked pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Seafood

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