How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Noodle Casserole?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package medium egg noodles, 1 (11 ounce) can cheddar cheese soup, 1 cup celery, chopped, 2 tablespoons margarine, and more.

Is Tuna-Noodle Casserole suitable as seafood?

Yes, Tuna-Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Noodle Casserole Recipe

Name: Tuna-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package medium egg noodles; 1 (11 ounce) can cheddar cheese soup; 1 cup celery, chopped; 2 tablespoons margarine; 1 (6 ounce) can tuna, drained; 2 tablespoons parmesan cheese, grated; ¼ cup onion, chopped; ¾ cup milk; ¼ cup pimiento, chopped

Tuna-Noodle Casserole – a delicious recipe with egg noodles, cheddar cheese soup, celery, margarine, tuna, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package medium egg noodles
1 (11 ounce) can cheddar cheese soup
1 cup celery, chopped
2 tablespoons margarine
1 (6 ounce) can tuna, drained
2 tablespoons parmesan cheese, grated
¼ cup onion, chopped
¾ cup milk
¼ cup pimiento, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna-Noodle Casserole

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