Try this homemade Tuna-Noodle Casserole recipe the whole family will love. Made with egg noodles, cheddar cheese soup, celery and margarine. Easy step-b…
This Tuna-Noodle Casserole relies on simple, everyday ingredients such as celery, chopped, margarine, (6 ounce) can tuna, drained and parmesan cheese, grated. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026