Try this homemade Tuna Noodle Casserole recipe the whole family will love. Made with egg noodles, mushrooms, tuna and cream soup. Easy step-by-step inst…
This Tuna Noodle Casserole relies on simple, everyday ingredients such as egg noodles (uncooked), of sliced mushrooms, tuna in water (drained) and reduced fat cream soup. It comes together quickly and makes 4 servings, at about 685 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026