Try this homemade Tuna Noodle Casserole recipe the whole family will love. Made with water, cream of mushroom soup, egg noodles and frozen peas. Easy st…
This Tuna Noodle Casserole relies on simple, everyday ingredients such as water packed tuna, cream of mushroom soup, uncooked egg noodles and c frozen peas. It comes together quickly and makes 4 servings, at about 338 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026