How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Noodle-Casserole?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. noodles (elbow or shells), 1 (10 1/2 oz.) can cream of mushroom soup, 1 can tuna, drained, 1 (16 1/2 oz.) can peas, drained, and more.

Is Tuna-Noodle-Casserole suitable as seafood?

Yes, Tuna-Noodle-Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Noodle-Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Noodle-Casserole Recipe

Name: Tuna-Noodle-Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. noodles (elbow or shells); 1 (10 1/2 oz.) can cream of mushroom soup; 1 can tuna, drained; 1 (16 1/2 oz.) can peas, drained; 1 stick butter; plain potato chips

Tuna-Noodle-Casserole – a delicious recipe with noodles, cream of mushroom soup, tuna, peas, butter, potato chips. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. noodles (elbow or shells)
1 (10 1/2 oz.) can cream of mushroom soup
1 can tuna, drained
1 (16 1/2 oz.) can peas, drained
1 stick butter
plain potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Seafood

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Tuna-Noodle-Casserole

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