How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Muffins?

You need 6 ingredients. The key ingredients include: 1 (6 ounce) can tuna in water, drained, 2 tablespoons mayonnaise, 12-1 teaspoon dried onion flakes, 1 dash granulated garlic, to taste, and more.

Is Tuna Muffins suitable as seafood?

Yes, Tuna Muffins falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna Muffins Recipe

Name: Tuna Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can tuna in water, drained; 2 tablespoons mayonnaise; 12-1 teaspoon dried onion flakes; 1 dash granulated garlic, to taste; 1 English muffin (parted with a fork); 2 slices cheddar cheese (or whatever your favorite is)

Start your day right with this Tuna Muffins recipe. Made with tuna, mayonnaise, onion and garlic. Easy step-by-step instructions included.

This Tuna Muffins relies on simple, everyday ingredients such as mayonnaise, dried onion flakes and granulated garlic, to taste. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (6 ounce) can tuna in water, drained
2 tablespoons mayonnaise
12-1 teaspoon dried onion flakes
1 dash granulated garlic, to taste
1 English muffin (parted with a fork)
2 slices cheddar cheese (or whatever your favorite is)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Seafood

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