How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Mousse?

You need 7 ingredients. The key ingredients include: 1 can cream of mushroom soup, 2 (8 oz.) cream cheese, 1 small onion, chopped fine, 2 envelopes Knox gelatine, and more.

Is Tuna Mousse suitable as seafood?

Yes, Tuna Mousse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Mousse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Mousse Recipe

Name: Tuna Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 can cream of mushroom soup; 2 (8 oz.) cream cheese; 1 small onion, chopped fine; 2 envelopes Knox gelatine; 1 (12 1/2 oz.) light tuna, drained; 1 c. chopped celery; 1 c. mayonnaise

Tuna Mousse – a delicious recipe with cream of mushroom soup, cream cheese, onion, gelatine, light tuna, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of mushroom soup
2 (8 oz.) cream cheese
1 small onion, chopped fine
2 envelopes Knox gelatine
1 (12 1/2 oz.) light tuna, drained
1 c. chopped celery
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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