How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 8 ingredients. The key ingredients include: 1/2 c. mayonnaise, 1 can celery or mushroom soup, 1 egg, beaten, 1 can salmon, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise; 1 can celery or mushroom soup; 1 egg, beaten; 1 can salmon; 1/2 chopped onion; 1/2 chopped pepper; 1 Tbsp. lemon juice; 2 or 3 slices bread cubes

Salmon Loaf – a delicious recipe with mayonnaise, celery, egg, salmon, onion, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. mayonnaise
1 can celery or mushroom soup
1 egg, beaten
1 can salmon
1/2 chopped onion
1/2 chopped pepper
1 Tbsp. lemon juice
2 or 3 slices bread cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon Loaf

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