How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Mold?

You need 10 ingredients. The key ingredients include: 1 pkg. unflavored gelatin, 2 small cans tuna, 1 c. mayonnaise (try fat-free variety), 1/2 medium green pepper, chopped, and more.

Is Tuna Mold suitable as seafood?

Yes, Tuna Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Mold Recipe – Eats Now

Name: Tuna Mold
Yield: 4 servings
Cuisine: American
Ingredients: 1 pkg. unflavored gelatin; 2 small cans tuna; 1 c. mayonnaise (try fat-free variety); 1/2 medium green pepper, chopped; 1 small onion, chopped; 1 c. celery, chopped; 3 Tbsp. olives, chopped; 1/2 tsp. salt; 1/4 tsp. paprika; 2 tsp. vinegar

Tuna Mold – a delicious recipe with unflavored gelatin, tuna, mayonnaise, green pepper, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Mold

How did you like this recipe?

Frequently Asked Questions