How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Melts?

You need 7 ingredients. The key ingredients include: 3 (4 ounce) cans tuna, 2 tablespoons mayonnaise, 2 teaspoons mustard, 2 tablespoons red onions, chopped, and more.

Is Tuna Melts suitable as seafood?

Yes, Tuna Melts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Melts Recipe

Name: Tuna Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (4 ounce) cans tuna; 2 tablespoons mayonnaise; 2 teaspoons mustard; 2 tablespoons red onions, chopped; 2 tablespoons dill pickle relish; 5 ounces cheddar cheese; 10 slices whole wheat bread

Tuna Melts – a delicious recipe with tuna, mayonnaise, mustard, red onions, dill pickle, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 (4 ounce) cans tuna
2 tablespoons mayonnaise
2 teaspoons mustard
2 tablespoons red onions, chopped
2 tablespoons dill pickle relish
5 ounces cheddar cheese
10 slices whole wheat bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Melts

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