How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Melts ?

You need 8 ingredients. The key ingredients include: 2 cooked tuna fillets, broken into 1-inch pieces (about 2 cups), 1/4 cup prepared basil pesto, 2 tablespoons jarred roasted red peppers, diced, 2 to 3 tablespoons mayonnaise, and more.

Is Tuna Melts suitable as seafood?

Yes, Tuna Melts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Melts ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Melts Recipe

Name: Tuna Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cooked tuna fillets, broken into 1-inch pieces (about 2 cups); 1/4 cup prepared basil pesto; 2 tablespoons jarred roasted red peppers, diced; 2 to 3 tablespoons mayonnaise; 1 tablespoon grated Parmesan; Salt and freshly ground black pepper; 4 thick slices rye bread or sourdough; 8 slices Swiss cheese

Tuna Melts – a delicious recipe with tuna, basil pesto, red peppers, mayonnaise, Parmesan, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cooked tuna fillets, broken into 1-inch pieces (about 2 cups)
1/4 cup prepared basil pesto
2 tablespoons jarred roasted red peppers, diced
2 to 3 tablespoons mayonnaise
1 tablespoon grated Parmesan
Salt and freshly ground black pepper
4 thick slices rye bread or sourdough
8 slices Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Seafood

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Tuna Melts

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