How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Melt?

You need 6 ingredients. The key ingredients include: 2 (6 oz.) cans Star-Kist solid white or chunk light tuna (in spring water), drained and chunked, 1/2 c. mayo (real or light), 2 Tbsp. chopped onion, 1 1/2 Tbsp. chopped celery or pickle relish, and more.

Is Tuna Melt suitable as seafood?

Yes, Tuna Melt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Melt Recipe – Eats Now

Name: Tuna Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) cans Star-Kist solid white or chunk light tuna (in spring water), drained and chunked; 1/2 c. mayo (real or light); 2 Tbsp. chopped onion; 1 1/2 Tbsp. chopped celery or pickle relish; 8 slices bread; 4 slices Kraft Singles

Tuna Melt – a delicious recipe with solid white, mayo, onion, celery, bread, Singles. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 oz.) cans Star-Kist solid white or chunk light tuna (in spring water), drained and chunked
1/2 c. mayo (real or light)
2 Tbsp. chopped onion
1 1/2 Tbsp. chopped celery or pickle relish
8 slices bread
4 slices Kraft Singles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Melt

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