How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Macaroni Casserole?

You need 6 ingredients. The key ingredients include: 1 can (9 1/4 oz.) tuna, 1/4 c. chopped onion, 1/4 c. chopped celery, 1 beaten egg, and more.

Is Tuna-Macaroni Casserole suitable as seafood?

Yes, Tuna-Macaroni Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Macaroni Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna-Macaroni Casserole Recipe

Name: Tuna-Macaroni Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (9 1/4 oz.) tuna; 1/4 c. chopped onion; 1/4 c. chopped celery; 1 beaten egg; 1 can cream of mushroom soup; 2 c. cooked macaroni

Tuna-Macaroni Casserole – a delicious recipe with tuna, onion, celery, egg, cream of mushroom soup, macaroni. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (9 1/4 oz.) tuna
1/4 c. chopped onion
1/4 c. chopped celery
1 beaten egg
1 can cream of mushroom soup
2 c. cooked macaroni

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna-Macaroni Casserole

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