How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Loaf?

You need 9 ingredients. The key ingredients include: 1 (3 oz.) can tuna, 1/2 c. milk, 2 c. bread crumbs, 2 eggs, and more.

Is Tuna Loaf suitable as seafood?

Yes, Tuna Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Loaf Recipe – Eats Now

Name: Tuna Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) can tuna; 1/2 c. milk; 2 c. bread crumbs; 2 eggs; 1 Tbsp. grated onions; 2 Tbsp. minced parsley; 1 Tbsp. lemon juice; 1/4 tsp. salt; few grains of pepper

Tuna Loaf – a delicious recipe with tuna, milk, bread crumbs, eggs, onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (3 oz.) can tuna
1/2 c. milk
2 c. bread crumbs
2 eggs
1 Tbsp. grated onions
2 Tbsp. minced parsley
1 Tbsp. lemon juice
1/4 tsp. salt
few grains of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Sauce
Tuna-Noodle Casserole
Baked Stuffed Shrimp
Microwaved Shrimp Scampi

Tuna Loaf

How did you like this recipe?

Frequently Asked Questions