How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fried Rice?

You need 7 ingredients. The key ingredients include: 1 c. converted rice, 1 medium onion, thinly sliced, 2 Tbsp. vegetable oil, 1 (10 oz.) pkg. frozen Oriental-style vegetables with seasoning sauce, thawed, and more.

Is Tuna Fried Rice suitable as seafood?

Yes, Tuna Fried Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Fried Rice Recipe

Name: Tuna Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. converted rice; 1 medium onion, thinly sliced; 2 Tbsp. vegetable oil; 1 (10 oz.) pkg. frozen Oriental-style vegetables with seasoning sauce, thawed; 1 (2 oz.) jar chopped pimento (optional); 2 Tbsp. soy sauce; 1 (7 oz.) can solid pack tuna, drained

Tuna Fried Rice – a delicious recipe with rice, onion, vegetable oil, vegetables, pimento, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. converted rice
1 medium onion, thinly sliced
2 Tbsp. vegetable oil
1 (10 oz.) pkg. frozen Oriental-style vegetables with seasoning sauce, thawed
1 (2 oz.) jar chopped pimento (optional)
2 Tbsp. soy sauce
1 (7 oz.) can solid pack tuna, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Seafood

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Tuna Fried Rice

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