How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Franks?

You need 9 ingredients. The key ingredients include: 1 large can tuna, drained, 1/2 c. chopped onion, 1/2 c. chopped celery, 1/2 c. chopped black olives, and more.

Is Tuna Franks suitable as seafood?

Yes, Tuna Franks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Franks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Franks Recipe

Name: Tuna Franks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can tuna, drained; 1/2 c. chopped onion; 1/2 c. chopped celery; 1/2 c. chopped black olives; 1/2 c. chopped, hard-cooked eggs; 1/2 c. chopped sweet pickles; 1 c. grated American cheese; 1 c. mayonnaise; hot dog buns

Tuna Franks – a delicious recipe with tuna, onion, celery, black olives, eggs, sweet pickles. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can tuna, drained
1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. chopped black olives
1/2 c. chopped, hard-cooked eggs
1/2 c. chopped sweet pickles
1 c. grated American cheese
1 c. mayonnaise
hot dog buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
738 kcal
Category
Seafood

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Tuna Franks

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