How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Flake Loaf?

You need 9 ingredients. The key ingredients include: 2 c. Post Grape-Nuts flakes, crushed, 2/3 c. milk, 2 (7 oz.) cans tuna, drained and flaked, 1/3 c. minced onion, and more.

Is Tuna Flake Loaf suitable as seafood?

Yes, Tuna Flake Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Flake Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Flake Loaf Recipe

Name: Tuna Flake Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 c. Post Grape-Nuts flakes, crushed; 2/3 c. milk; 2 (7 oz.) cans tuna, drained and flaked; 1/3 c. minced onion; 2 Tbsp. chopped parsley; 4 tsp. lemon juice; 1 tsp. salt; dash of pepper; 2 eggs, well beaten

Tuna Flake Loaf – a delicious recipe with Grape-Nuts, milk, tuna, onion, parsley, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. Post Grape-Nuts flakes, crushed
2/3 c. milk
2 (7 oz.) cans tuna, drained and flaked
1/3 c. minced onion
2 Tbsp. chopped parsley
4 tsp. lemon juice
1 tsp. salt
dash of pepper
2 eggs, well beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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