Fresh, crisp and full of flavor — this Tuna Fish Salad is a must-try. Made with tuna fish, mayonnaise, celery and sweet pickles. Easy step-by-step instr…
This Tuna Fish Salad relies on simple, everyday ingredients such as (7 oz.) cans tuna fish, mayonnaise or salad dressing, chopped celery and chopped sweet pickles. It comes together quickly and makes 4 servings, at about 346 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026