How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fish Dip?

You need 6 ingredients. The key ingredients include: 1 onion, chopped, 1 bell pepper, chopped, 1 stalk celery, chopped, 1 block margarine, chopped, and more.

Is Tuna Fish Dip suitable as seafood?

Yes, Tuna Fish Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fish Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Fish Dip Recipe

Name: Tuna Fish Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 bell pepper, chopped; 1 stalk celery, chopped; 1 block margarine, chopped; 2 cans drained tuna; 2 c. cream of mushroom soup

Tuna Fish Dip – a delicious recipe with onion, bell pepper, celery, margarine, tuna, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 onion, chopped
1 bell pepper, chopped
1 stalk celery, chopped
1 block margarine, chopped
2 cans drained tuna
2 c. cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Squid With Smoked-Ham Stuffing
Prawn and Green Onion Fritters With Avocado
Penn Cove Mussels in Spicy Black Bean-Peanut Sauce
Cajun Barbeque Shrimp

Tuna Fish Dip

How did you like this recipe?

Frequently Asked Questions