How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fish And Peanut Risotto?

You need 13 ingredients. The key ingredients include: 1 cup long grain rice, 2 (6 ounce) cans solid white tuna packed in water, drained, 4 tablespoons oil, 1 large onion, chopped, and more.

Is Tuna Fish And Peanut Risotto suitable as seafood?

Yes, Tuna Fish And Peanut Risotto falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fish And Peanut Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Fish And Peanut Risotto Recipe

Name: Tuna Fish And Peanut Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 cup long grain rice; 2 (6 ounce) cans solid white tuna packed in water, drained; 4 tablespoons oil; 1 large onion, chopped; 1 green pepper, seeded and thinily sliced; 2 teaspoons curry powder; 1 cup salted peanuts, finely chopped; 2 cups apple juice; salt; fresh ground pepper; 1 cup apple, cored and diced; 2 tablespoons lemon juice; 3 tablespoons sugar

Tuna Fish And Peanut Risotto – a delicious recipe with long grain rice, solid white tuna, oil, onion, green pepper, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Fish And Peanut Risotto

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