Tuna Fish and Chips Croquettes #SP5

1. 1

   Spray large nonstick pan with cooking oil spray according to package directions.

2. 2

   In a large mixing bowl, add together hash browns and tuna with olive oil.

3. 3

   Mix well.

4. 4

   In a smaller bowl, add panko bread crumbs and spice; mix and set aside.

5. 5

   Lightly beat eggs in a small bowl.

6. 6

   Add bread crumb mixture to tuna mixture in large bowl and gently stir until ingredients are incorporated.

7. 7

   Add eggs and blend well.

8. 8

   Form mixture into uniform, palm sized patties, about a quarter of an inch thick and a little over 3 inches in diameter.

9. 9

   Cook patties uncovered over medium heat, turning occasionally to brown each side evenly until golden brown and center is done, approximately 7 to 10 minutes for each of the two batches of 6.

10. 10

    Plate and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.