Tuna Fillets — Seafood recipe

Tuna Fillets

Eats Now Editorial Team  · 348 kcal  · Seafood

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Try this homemade Tuna Fillets recipe the whole family will love. Made with olive oil, onions, garlic and red pepper. Easy step-by-step instructions inc…

This Tuna Fillets relies on simple, everyday ingredients such as olive oil to taste, onions medium, slices, garlic cloves slices and red pepper cut in strips. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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