How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Cream Dip?

You need 6 ingredients. The key ingredients include: 1 (7 oz.) can tuna, 1 Tbsp. horseradish, 1 tsp. onion salt, 1 tsp. minced onion, and more.

Is Tuna Cream Dip suitable as seafood?

Yes, Tuna Cream Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Cream Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Cream Dip Recipe

Name: Tuna Cream Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) can tuna; 1 Tbsp. horseradish; 1 tsp. onion salt; 1 tsp. minced onion; 1 tsp. Worcestershire sauce; 1 c. dairy sour cream

Tuna Cream Dip – a delicious recipe with tuna, horseradish, onion salt, onion, Worcestershire sauce, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 oz.) can tuna
1 Tbsp. horseradish
1 tsp. onion salt
1 tsp. minced onion
1 tsp. Worcestershire sauce
1 c. dairy sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scalloped Pineapple
"Quick" Shrimp Dip
Clam Chowder
Rainbow Pasta-Lobster Salad

Tuna Cream Dip

How did you like this recipe?

Frequently Asked Questions