How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mayonnaise Mexicaine(Crab Salad With Jalapeno Chilies) ?

You need 7 ingredients. The key ingredients include: 1 lb. fresh crabmeat (preferably lump), 1 c. fresh mayonnaise (see Avocado and Crabmeat Salad recipe), juice of 1 lime, 2 jalapeno chilies, chopped (about 1 Tbsp.), and more.

Is Crab Mayonnaise Mexicaine(Crab Salad With Jalapeno Chilies) suitable as seafood?

Yes, Crab Mayonnaise Mexicaine(Crab Salad With Jalapeno Chilies) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mayonnaise Mexicaine(Crab Salad With Jalapeno Chilies) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Mayonnaise Mexicaine(Crab Salad With Jalapeno

Name: Crab Mayonnaise Mexicaine(Crab Salad With Jalapeno Chilies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh crabmeat (preferably lump); 1 c. fresh mayonnaise (see Avocado and Crabmeat Salad recipe); juice of 1 lime; 2 jalapeno chilies, chopped (about 1 Tbsp.); 1/4 c. finely chopped loosely packed fresh coriander; 3 Tbsp. finely chopped chives or 2 Tbsp. finely chopped white onion; salt and freshly ground pepper

Fresh, crisp and full of flavor — this Crab Mayonnaise Mexicaine(Crab Salad With Jalapeno Chilies) is a must-try. Made with fresh crabmeat, fresh mayonn…

This Crab Mayonnaise Mexicaine(Crab Salad With Jalapeno Chilies) relies on simple, everyday ingredients such as juice of 1 lime. It comes together quickly and makes 4 servings, at about 413 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 lb. fresh crabmeat (preferably lump)
1 c. fresh mayonnaise (see Avocado and Crabmeat Salad recipe)
juice of 1 lime
2 jalapeno chilies, chopped (about 1 Tbsp.)
1/4 c. finely chopped loosely packed fresh coriander
3 Tbsp. finely chopped chives or 2 Tbsp. finely chopped white onion
salt and freshly ground pepper

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Quick Info

Servings
4 servings
Calories
413 kcal
Category
Seafood

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Crab Mayonnaise Mexicaine(Crab Salad With Jalapeno Chilies)

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