Fresh, crisp and full of flavor — this Shrimp Salad is a must-try. Made with shrimp, potatoes, eggs and celery. Easy step-by-step instructions included.
This Shrimp Salad relies on simple, everyday ingredients such as small shrimp, medium potatoes, hard-boiled eggs and diced celery. It comes together quickly and makes 4 servings, at about 713 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026