How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 6 ingredients. The key ingredients include: 2 (6 oz.) cans tuna, drained, 1 (15 oz.) can green peas, 1 can cream of mushroom soup, 1/2 c. corn flakes, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) cans tuna, drained; 1 (15 oz.) can green peas; 1 can cream of mushroom soup; 1/2 c. corn flakes; 1/2 c. cold milk; 3/4 c. diced processed American cheese

Tuna Casserole – a delicious recipe with tuna, green peas, cream of mushroom soup, corn flakes, cold milk, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 oz.) cans tuna, drained
1 (15 oz.) can green peas
1 can cream of mushroom soup
1/2 c. corn flakes
1/2 c. cold milk
3/4 c. diced processed American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Seafood

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