How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 7 ingredients. The key ingredients include: 2 cans tuna, drained, 1 can Cheddar cheese soup, 2 chopped hard-boiled eggs, 1 Tbsp. prepared mustard, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans tuna, drained; 1 can Cheddar cheese soup; 2 chopped hard-boiled eggs; 1 Tbsp. prepared mustard; dash of garlic salt; 1 crumbled bread slice; 1/3 c. milk

Tuna Casserole – a delicious recipe with tuna, Cheddar cheese soup, eggs, mustard, garlic, bread slice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans tuna, drained
1 can Cheddar cheese soup
2 chopped hard-boiled eggs
1 Tbsp. prepared mustard
dash of garlic salt
1 crumbled bread slice
1/3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
720 kcal
Category
Seafood

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Tuna Casserole

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