How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 8 ingredients. The key ingredients include: 6 oz. noodles, cooked until tender and drained, 2 cans tuna, 1 can cream of celery soup, 1 can milk, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. noodles, cooked until tender and drained; 2 cans tuna; 1 can cream of celery soup; 1 can milk; 1 can cream of mushroom soup; salt and pepper; Parmesan cheese; 2 c. potato chips, crushed

Tuna Casserole – a delicious recipe with noodles, tuna, cream of celery soup, milk, cream of mushroom soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 oz. noodles, cooked until tender and drained
2 cans tuna
1 can cream of celery soup
1 can milk
1 can cream of mushroom soup
salt and pepper
Parmesan cheese
2 c. potato chips, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Casserole

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