How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Casserole?

You need 8 ingredients. The key ingredients include: 1/4 stick butter, bread crumbs, 1/4 lb. shrimp, 1/4 lb. haddock, and more.

Is Seafood Casserole suitable as seafood?

Yes, Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Casserole Recipe

Name: Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 stick butter; bread crumbs; 1/4 lb. shrimp; 1/4 lb. haddock; 1/4 lb. bay scallops; salt to taste; pepper to taste; garlic powder (optional)

Seafood Casserole – a delicious recipe with butter, bread crumbs, shrimp, haddock, bay scallops, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 stick butter
bread crumbs
1/4 lb. shrimp
1/4 lb. haddock
1/4 lb. bay scallops
salt to taste
pepper to taste
garlic powder (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Seafood

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